air fryer pork chops

Crispy Air Fryer Pork Chops

Try this easy and delicious air fryer pork chop recipe.

Course Main Course
Cook Time 15 minutes
Servings 4


  • 4 pieces Pork Chops
  • 1 cup Flour
  • 1 tsp Garlic Powder
  • 1/4 tsp Ground Pepper
  • 2 tsp Salt
  • 4 cup Corn Flakes
  • 2 pieces Eggs
  • 1/2 cup Milk


  • 4 cups Water
  • 2 tbsp Salt


  1. In a large bowl, mix salt and water. Stir until salt is dissolved. Add pork chops and brine for at least 30 minutes. Set aside.

  2. In a bowl, add corn flakes and coarsely ground. In another bowl, mix flour, salt, ground pepper, and garlic powder. In a separate bowl, mix egg and milk.

  3. Add pork chops to flour mixture and toss evenly. Do this one pork chop at a time. Remove from flour and add to egg mixture. Then add pork chop to corn flakes. Make sure pork chop is heavily coated. 

  4. Spray olive oil on the pork chops and place in the air fryer.

  5. Set air fryer to 400F and cook for 12-15 minutes. Flip and spray oil halfway.