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air fryer salmon

Air Fryer Salmon

Print Recipe
Try this honey roasted air fryer salmon.
Course Main Course
Cook Time 22 minutes

Ingredients

  • 2 pieces Salmon Fillets
  • pinch Salt & Pepper
  • 2 tablespoons Olive Oil

Sauce

  • ¼ cup Honey
  • ⅓ cup Sweet Soy Sauce
  • 2 tablespoons Light Brown Sugar
  • ¼ cup Orange Juice
  • 2 tablespoons Lemon Juice
  • 2 tablespoons Red Wine Vinegar

Instructions

  • Rub a generous amount of olive oil on each salmon fillet. 
  • Season each fillet with salt and pepper to taste.
  • Place the salmon fillets into the air fryer.
  • Air fry the fillets at 330F for 12 minutes.
  • As the salmon cooks, combine the rest of the ingredients in a sauce pan and place it over low heat.
  • Cook sauce for 15 minutes to reduce it.
  • When the salmon fillets are done, take them out and brush the reduced sauce over the top. 
  • Place the fillets back in the air fryer for 10 more minutes at 330F.
  • Remove fillets from air fryer, cover with foil, and let them rest at least 10 minutes before serving.