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smoked turkey breast

Smoked Turkey Breast

Print Recipe
Tender and juicy smoked turkey breast
Course Main Course
Prep Time 10 minutes
Cook Time 3 hours 30 minutes
Servings 4

Ingredients

  • 1 piece Boneless Turkey Breast

Rub:

  • 3 tablespoon Poultry Seasoning
  • 1 teaspoon Salt
  • 1 tablespoon Ground Black Pepper
  • ½ tablespoon Smoked Paprika
  • 1 teaspoon Thyme

Instructions

  • Mix the rub ingredients into a small bowl.
  • Season the turkey breast generously with the spice rub 1 hour before cooking.
  • Preheat the smoker to 250F with applewood.
  • Place turkey breast in the smoker. Cook until internal meat temperature reaches 165F (3.5 to 4 hours).
  • Let turkey breast rest for 10 minutes before serving.