Learn how to make delicious Pit Boss burgers that will tantalize your taste buds. Step-by-step instructions for the perfect burger every time!
Preheat Pit boss grill to 400°F.
In a bowl, combine ground beef, onion, and garlic.
Make 4 patties roughly about 1 inch thick.
Generously season burger patties with coarse salt and ground black pepper.
Before adding the patties to the grates, quickly brush the grates with oil. Now add the burger patties on the grill and cook them about 6-8 minutes on each side. Internal meat temperature should be cooked to at least 160°F.
Brush the 4 buns with butter and place on the grill to toast for a few minutes.
Place the burgers on the buns and add your favorite toppings. Enjoy!