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Traeger Pork Loin Roast

Traeger Pork Loin Roast

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Tantalize your taste buds with this deliciously smoked Traeger pork loin roast recipe. It's the perfect blend of flavors that will have your guests asking for seconds!
Course Main Course
Prep Time 15 minutes
Cook Time 3 hours

Equipment

  • Traeger grill

Ingredients

  • 4-5 lbs Pork Loin

Rub

  • ¾ cup Brown Sugar
  • 2 tablespoon Garlic Powder
  • 2 tablespoon Onion Powder
  • 2 tablespoon Paprika
  • 1 tablespoon Salt
  • 1 teaspoon Ground Black Pepper

Instructions

  • Preheat smoker to 250°F.
  • Prepare pork loin by trimming excess fat.
  • In a bowl, mix all rub ingredients.
  • Generously season all sides of the pork loin with the rub mixture.
  • Place pork loin in the smoker and smoke for about 3 hours or until internal temperature reaches 160°F.